At Travancore Restaurant, we pride ourselves on bringing the vibrant flavors and rich culinary traditions of Kerala, South India, directly to our valued guests in the UK. Whether you’re a seasoned lover of Indian cuisine or a newcomer eager to explore diverse flavors, our restaurant offers a memorable dining experience rooted in authenticity, quality, and warm hospitality.

Discover the Flavors of Kerala

Kerala, often called “God’s Own Country,” is renowned for its lush landscapes, serene backwaters, and a distinctive culinary heritage that reflects its diverse cultural influences. Our menu captures this essence, showcasing a wide array of dishes that incorporate traditional ingredients, aromatic spices, and cooking techniques passed down through generations.

From the fiery heat of a spicy Kerala curry to the subtle sweetness of traditional desserts, our dishes are crafted with care and precision. We source the freshest ingredients, including locally available produce and authentic spices imported from India, to ensure each bite delivers an authentic taste experience.

Main Courses:
Our main courses feature a variety of traditional Kerala dishes. Highlights include:
-Kerala Fish Curry: A tangy and spicy fish stew cooked with coconut milk, tamarind, and regional spices, served with steamed rice or appam.
-Vegetable Stew: A mild, fragrant coconut-based stew with seasonal vegetables, perfect with appam or bread.
-Thali Platters: Experience a complete Kerala meal with our traditional thali, which includes rice, sambar, rasam, vegetables, pickles, and a choice of meat or vegetarian curries.

Vegetarian Delights:
Kerala cuisine offers a plethora of vegetarian dishes. Don’t miss our *Avial* (a mixed vegetable coconut curry), *Kootu Curry*, and *Puttu* (steamed rice flour with coconut). These dishes are flavorful, wholesome, and a testament to Kerala’s rich vegetarian tradition.

Breads and Rice:
Complement your meal with authentic Kerala breads such as *Appam* (fermented rice pancake), *Parotta*, or *Chapati*. Our steamed rice varieties are perfect to soak up the delicious curries and gravies.

Desserts:
End your meal with traditional Kerala sweets like *Payasam* (a rice pudding flavored with cardamom and coconut milk), *Banana Fritters*, or the aromatic *Ada Pradhaman*. These desserts provide a sweet finish to your culinary journey.

Warm Hospitality in a Comfortable Setting
At Travancore Restaurant, we believe that dining is an experience that should be enjoyed in a welcoming and comfortable atmosphere. Our décor reflects the vibrant culture of Kerala, with traditional artwork, wooden furnishings, and warm lighting creating an inviting ambiance.
Our staff is dedicated to providing attentive service, guiding you through the menu, and accommodating special dietary requirements or preferences. Whether you’re visiting for a casual lunch, a romantic dinner, or a group celebration, we aim to make every visit special.

Catering and Special Events
Planning a celebration or a corporate event? Travancore Restaurant offers catering services that bring the authentic taste of Kerala to your venue. Our catering menu can be tailored to suit your event’s size and theme, providing delicious, authentic Kerala dishes that will impress your guests.

Location:
11 Holburn St, Aberdeen, AB10 6BS, United Kingdom

Reservation & Contact:
Call us at [+44 1224588909] or book online through our website. We look forward to welcoming you and sharing the authentic tastes of Kerala with you.